The kokoyashi rice bowl is a perfect for lunch or a quick, light dinner. It’s a combo of ahi tuna, coconut, cucumber, scallions, and a coconut lime dressing over your choice of white or brown rice. The flavors work very nicely together and the dressing isn’t too over powering. You can take or leave the sushi at Maki Fresh but this dish is worth a visit -especially when it rings in under $10.
